Faour-KlingbeilD., KuriV., FadlallahS., and MatarG. M. “Prevalence of Antimicrobial-Resistant Escherichia Coli from Raw Vegetables in Lebanon”. The Journal of Infection in Developing Countries, Vol. 10, no. 04, Apr. 2016, pp. 354-62, doi:10.3855/jidc.7745.